Panchhi Petha is the name that has been the pioneer in the field of Indian Sweets and has been serving petha lover for many years now. Originally located in the city of Agra, Panchhi Petha is now associated with unimaginable quality, completely genuine taste and a vast product range.
Varieties of Petha at Panchhi Petha
-
Plain Petha: The classic petha made with pure ash gourd and sugar, is a soft see-through treat that dissolves in your mouth.
-
Kesar Petha: With a scent as well as colour similar to saffron, Kesar Petha is a costly range which provides a taste of luxury.
-
Angoori Petha: Cunningly packaged like small grapes, Angoori Petha refers to the petha sweets that are a fusion of the sweetness of petha and a grape-like zesty flavor.
- Dry Petha: This type of Petha is comparatively healthier than the normal Petha as the petha slices are dried which gives it a chewy feel and apt taste.
- Pan Petha: A perfect blend of petha and pan, Pan Petha is fresh and a burst of flavors with a cardamom, cloves and fennel after taste.
-
Chocolate Petha: Chocolate Petha is the duo of petha and chocolate and its texture is sweet and creamy and it is very delicious to cater your candy desires.
- Melona Petha: Inspired with the aid of the famous ice cream taste, Melona Petha is a light and clean treat with a hint of citrus.
-
Gulab Laddu Petha: The newly included in the petha series of tender and soft petha having the touch of sweet and syrupy Gulab Jamun is the sweet combo preparation which is especially known as Gulab Laddu Petha particularly for the feasts.
The above-mentioned are only few of the numerous petha being served in Panchhi Petha. As the specialists in quality and novelty Panchhi Petha keeps on enchanting sweet lovers with their fantastic and mouth-watering petha.